Cape Byron Mac Liqueur Cask Limited Release Single Malt Whisky 700ml (ABV 45%)

This single malt is a limited edition and one of its kind. Matured in ex Bourbon barrels using the world’s best roasted macadamia and wattle seed liqueur for more than 3 years.

The Mac. liqueur has imparted decadent notes of butterscotch, coffee and dark chocolate to season the ex-bourbon casks ready for maturing this whisky within the subtropical rainforest and macadamia trees.

The result, rich and luxurious flavours of buttery-macadamia, cocoa, milk chocolate and subtle dried apricot notes. The palate offers depth of cocoa and cereal sweetness, hints of orange marmalade, finishing with warmth and oak spice.